Development of electrochemical sensors for detection of organophosphate pesticides in fruits and vegetables: A review

Abstract The use of pesticides for agricultural cultivation may prevent losses due to pest attacks, but excessive and uncontrolled cause contamination pesticide residues in the fruits vegetables. Organophosphate are highly toxic their residue vegetables neurological disorders humans. enter body animals humans through oral routes or respiratory systems. Common analytical methods detect organophosphate require complex sample preparation sophisticated equipment. Electrochemical detection an alternative developing This review provides overview development performance electrochemical sensor technology